Gardening Red Guava

Gardening Red Guava
It is a stretch of red guava plants or red guava. More than 6 thousand red guava tree planted in an area of ​​5 hectares.

Gardening red guava is one business in the lucrative agribusiness. Demand is quite stable because guava contains vitamin A and C are required for human health.

One of those concerned with the red guava plantation is Sutanto, in the Subang, West Java. To reach the location of Jakarta to Jakarta via toll road Cipularang, Sadang exit at the toll booth. After passing through the rubber plantations and sugar cane, came in red guava orchard locations in District Cipunegara, Subang, West Java.

Guava trees here have an average age of between 1 to 3 years, so that almost every tree has produced fruit. Red guava tree, very well planted in a cool air, or on land that contains a lot of water.

Guava seedlings obtained through crossbreeding. The process can be done by grafting. Red guava is grown are five types of brittle or gt. The surplus, thicker flesh. In order to obtain good yields, guava plants must be given organic fertilizer.

After 7 months of planting, guava tree started out flowers, ready to bear fruit. In order to produce a lot of fruit, some guava fruit teat should be discarded. Guava fruit at this estate is not wrapped, as rare insects, so the fruit is left in a condition safe open.

Each guava tree, can produce as much as 40 pounds of fruit a year. Guava harvest, done in a week 2 times. Guava plants will continue to bear fruit for 10 years, as long as the tree does not die. Red tassel generated marketed to Jakarta, Bandung, and Central Java.

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